Crafted Over Coals. Served With a Pour.
When it comes to side dishes, I love something that’s simple, flavorful, and versatile. That’s exactly what you get with these Cast Iron Sugar Snap Peas. They cook quickly, require just a handful of ingredients, and pair beautifully with all kinds of main courses. Whether you’re grilling up a steak, […]
When it comes to simple yet bold side dishes, nothing beats the magic of a hot cast iron skillet. One of my favorite tricks is using a cast iron pan directly on the grill to give vegetables a smoky char you just can’t get indoors. This recipe for Blistered Green […]