Crafted Over Coals. Served With a Pour.
Every spring, wild ramps make their short but glorious appearance in the woods, and if you’re lucky enough to get your hands on them, you’ve got the makings of a killer sauce. Ramps, also known as wild leeks, have a sharp, garlicky flavor and an intense aroma that’s perfect for […]
When it comes to grilled steak, few things hit quite like a fresh chimichurri. A good steak can absolutely stand on its own, but every once in a while, adding a bold, herbaceous sauce takes things to the next level. That’s where my Hand-Chopped Chimichurri comes in. Bright, tangy, and […]
Garlic aioli is a game-changer when it comes to elevating burgers, sandwiches, and roasted veggies! The addition of bourbon roasted garlic takes it to a whole new level. The combination of sweet, caramelized roasted garlic with the deep, smoky notes of bourbon create a rich, bold flavor that makes this […]
When it comes to elevating your cooking with a pop of vibrant color and fresh, oniony flavor, homemade chive oil is a game-changer. This simple yet elegant infusion captures the essence of fresh chives in a silky, aromatic oil that’s perfect for drizzling over soups, grilled meats, pizza, pasta, and […]
There’s something special about a perfectly grilled steak, but if you really want to take it over the top, a rich and creamy sauce can make all the difference. That’s where this Gorgonzola Cream Sauce comes in, it’s velvety smooth, packed with bold, tangy flavor, and ridiculously easy to make. […]
When it comes to bold flavors, some sauces are just in a league of their own. Enter my Scorpion Sauce, a spicy, savory, and slightly sweet punch of umami that’s ready to take your dishes to the next level. Inspired by Asian flavors, this sauce is the perfect balance of […]
When it comes to grilling, there’s something special about adding a fresh, flavorful sauce to perfectly cooked meat. Chimichurri is already a classic in the steak world, but this recipe takes it to the next level with a twist that’s as visually stunning as it is delicious: Pomegranate Chimichurri. Packed […]
When it comes to elevating your steak, a bold and flavorful condiment can make all the difference. This Cherry Pepper Relish is the perfect mix of sweet, spicy, and tangy, adding a punch of personality to any dish it touches. Made with jarred cherry peppers, hot honey, and a touch […]
Few things feel as indulgent and satisfying as a perfectly cooked steak smothered in a rich, creamy sauce. This Mushroom Cream Sauce takes your steak to the next level. Its smooth texture, earthy mushrooms, and the subtle, smoky depth the bourbon adds will leave you wanting more. Whether you’re planning […]
When it comes to steak, sometimes the simplest upgrades make the biggest impact. Enter Italian Salsa Verde, a vibrant, herbaceous sauce packed with fresh parsley, zesty lemon, briny capers, and savory anchovies. This sauce elevates any cut of steak, adding a bold punch of flavor that balances the richness of […]