When it comes to meal prep, having a versatile and flavorful chicken recipe can make all the difference. That’s exactly where my Champ’s Choice Honey Chicken comes in. This recipe isn’t just quick and easy, it’s designed to set you up for success all week long. Whether you’re making tacos, burritos, burrito bowls, or even quesadillas, this chicken brings bold flavor and juicy texture to any meal.
One of the best parts about this recipe is how simple it is. With just a few pantry staples and my Champ’s Choice Birria Style Blend, you can elevate plain chicken thighs into something truly crave-worthy. Plus, because it uses boneless, skinless chicken thighs, you’ll get maximum flavor and tenderness without much effort.
Not only is it ideal for weekly meal prep, but this honey chicken is also a hit at tailgates. It grills quickly over direct heat and stays moist and flavorful. Serve it sliced for sandwiches, diced in wraps, or piled high in burrito bowls for an easy crowd-pleaser. Tailgating just got an upgrade.
Additionally, this recipe is very flexible. You can double the batch for big gatherings or halve it if you’re just cooking for yourself. And since the marinade comes together in minutes, there’s no excuse not to give it a try.
If you’re looking for a go-to recipe that checks all the boxes, easy, flavorful, versatile, and perfect for grilling, Champ’s Choice Honey Chicken is it. Try it out, tag @thatgrillerguy and @thetailgatefoodie, and let’s see your Champ’s Choice creations in action!
Champ’s Choice Honey Chicken
Course: Champ’s Choice, Recipes6
servings10
minutes20
minutesThis Champ’s Choice Honey Chicken is perfect for meal prep, tailgates, or weeknight dinners! Bold, sweet, and packed with flavor!
Ingredients
2 tablespoons honey1 tablespoon olive oil
2 tablespoons fresh lime juice (about 1 lime)
2 teaspoons Champ’s Choice Birria Style Blend, plus extra as needed
3 pounds boneless, skinless chicken thighs
Directions
- Preheat your grill for direct cooking at approximately 400°F.
- In a small bowl, whisk together the honey, olive oil, lime juice, and 2 teaspoons of Champ’s Choice seasoning.
- Marinate the chicken thighs in the mixture for at least 2 hours, up to 6 hours. (Avoid overnight marination due to the lime juice’s acidity.)
- Once marinated, grill the chicken over direct heat at 400°F, flipping as needed, until the internal temperature reaches 165°F.
- While grilling, sprinkle additional Champ’s Choice seasoning if desired for extra flavor.
- Remove from the grill, slice or dice as needed, and enjoy in tacos, burrito bowls, quesadillas, or on their own!
